Soju is a distilled alcoholic beverage native to Korea, usually produced from rice, barley, or wheat. It’s clear and colorless, with an alcohol content material starting from 20% to 45%. Soju is a well-liked drink in Korea and is usually served neat or with ice. There are various totally different flavors of soju accessible, however among the hottest embrace grapefruit, peach, and inexperienced grape.
Soju is usually thought-about to be the nationwide drink of Korea, and it’s a standard selection for each social and formal events. It’s also a comparatively reasonably priced drink, making it a preferred selection for budget-minded drinkers. In recent times, soju has change into more and more standard in different international locations, and it’s now accessible in lots of bars and eating places world wide.
